Onni’s spacious function room overlooks Kirkontori square and Porvoo Cathedral. The room can be divided into three different sections, has its own entrance and terrace, and can seat up to 100 guests.
The Onni food philosophy
At Onni, we value fresh, high-quality ingredients, meaning our menu is based on seasonal produce. All our meals are made from locally sourced produce, and are complemented by our biodynamic wine selection. We are sure you’ll enjoy an unforgettable dining experience.
Onni’s head chef is Samuli Wirgentius – a true innovator who crafts ingredients into mouthwatering dishes.
We will design the menu with you and make sure your entire event is perfectly suited to your taste.
Contact Johanna to arrange a meeting and find out more about how we can make your event really special.